Shrimp Po Boys + Ambien Chair

Sundays are short days for me. Donny works from 1-5. This Sunday Hannah worked from 8-1:30, but ended up getting out closer to 2. After I made everyone breakfast I ran to Aldi to do a food shop for the week. I had been wanting a shrimp Po boy so that’s what I decided to make for dinner.

Every time I buy bakery bread I’m never quite satisfied with the quality so I decided to make the sandwich buns myself. I had pinned a recipe on Pinterest ages ago.

This was one of the quicker bread recipes. The dough only needed to rest on the board for 10 minutes. After that you just make loaves and let them rise for 30-40 minutes on the baking sheets.

I just egg washed and popped them into the oven for 22 minutes and they turned out great.

I’ll be using the larger loafs for garlic bread in recipes coming up.

You can’t have a shrimp Po boy without remoulade sauce so I whipped that up. I’ve been making my own sauces for a while. They just taste better than anything that comes out of a bottle.

It was a build your own with the sauce, popcorn shrimp from Aldi (seriously so good) and lettuce, tomatoes, onions and pickles. I served a fruit salad on the side. Everyone in the family loved it because it really doesn’t get much better than warm bread right out of the oven.

This morning, though, I woke up not feeling well. I am super congested with body aches. I hope I’m not getting the mysterious virus that is going around. I decided to take it easy and have been in the Ambien chair binge watching Fear Thy Neighbor. It’s actually pretty good if you like true crime.

This is the Ambien chair. We call it that because every single time I sit in it I fall asleep. It doesn’t matter if I’m not even one bit tired, BOOM, I’m asleep. I think it’s just because it’s so comfortable. I got it super cheap on the last day of an estate sale (50% off) when we first moved here. One of my best purchases ever. So I think I’ll just take a little nap now and try to sleep off this sickness.

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