Breakfast Bake

Last night I made the best breakfast casserole that was so easy. The kids normally don’t like casseroles, but by the end of the night I only had two servings left. Here’s the recipe.

1 can of flaky jumbo biscuits

1 tube of breakfast sausage

5 eggs

1/4 cup flour

2 cups milk + 1/2 cup milk

1/4 tsp pepper

salt to taste

preheat oven to 350° and grease a 9×13 dish

Brown sausage. After it’s browned add the flour and cook, stirring, for about 4 minutes. Add 2 cups milk, pepper and salt. Stir until thickened.

Cut biscuits into fourths and place in bottom of pan.

Add sausage on top.

Whisk the eggs with 1/2 cup milk. Pour over sausage.

Bake for 30 minutes. I added grated Colby Jack the last 5 minutes.

I just served fruit on the side. It’s really good.

When I put out our nativity set, there was no Mary and one of the wise men was missing. We found them today shacking up on our shed. (I had accidentally dropped the box they were in and didn’t realize they were missing)

The group is back together, except for the Shepard that was lost years ago. I also don’t think it came with a cow. One of the kids took that out of the farm set and added it in many many years ago.

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